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From poutine to barbecue, local cuisines give World Cup fans another reason to cheer

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World Cup fans came from overseas for the cheering. But they’re also doing a lot of chewing, delighting their hosts with rave reviews of North American cuisine.

“It’s greasy, it’s disgusting, but it’s absolutely glorious,” Jack Goodwin, a soccer enthusiast from London, said about the American food he has tried in Dallas, Boston, New York and Atlanta.

“I don’t want to say this because it’s a little bit harsh, but the portions are a little bit larger — a lot more tastier — so I can understand the, um, obesity here. I don’t want to be harsh, but yes, the food is fantastic here.”

International visitors want to try popular fast-food chains and local gems

Many fans are making a point to try regional specialties or chains they can’t find where they live, like In-N-Out Burger or Buc-ee’s convenience stores. Erling Haaland, a striker for Norway’s World Cup team, posted a photo on X of himself outside Katz’s Delicatessen in

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