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A curious South African sea snail is a prized dish in Asia. That has meant a trail of destruction

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GERALD IMRAY

Nearly every house in Hawston has a boat in its yard, sometimes two.

It takes a moment to realize many are out of action, grass sprouting through holes in hulls that haven’t touched water for years. They are relics of another time, when people fished for their livelihood and the ocean provided more than enough.

Though languishing boats and other economic problems in Hawston are the result of changes in the market to South African abalone, a curious fist-sized sea snail that is a highly prized morsel in East Asia and the unwitting instigator of 30 years of trouble for fishing communities along Africa’s southern coast. Abalone here was abundant and especially tasty, yet the demand largely put the village and its traditional fishers out of business, or made them criminals overnight.

Raphael Fisher was born into fishing, as just about everyone was in Hawston. He grew up

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