McDonald’s McNuggets are going fowl-free. The Chicago-based fast-food giant is introducing plant-based McNuggets next week. Germany will be the first market to get them.
McPlant Nuggets __ made from peas, corn and wheat with a tempura batter __ are the second product McDonald’s has co-developed with Beyond Meat, an El Segundo, California-based maker of plant-based meats. McDonald’s has been selling a McPlant burger since 2021.
McDonald’s said the nationwide nugget rollout to more than 1,400 restaurants in Germany follows a limited-time test at nine restaurants in the Stuttgart area in August. McDonald’s will also start selling the McPlant burger in Germany next week.
Availability of the McPlant nuggets and burger in future markets will depend on customer demand, McDonald’s said.
European customers have generally been more receptive to McDonald’s plant-based meat products than those in the U.S. The McPlant burger is now a permanent menu item in the United Kingdom,
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