By Laura Ungar
Several years into her sobriety, Logan Denzer decided to try nonalcoholic beer and mocktails while others around her drank real booze.
“A lot of people feel out of place” when everyone else is imbibing, said the 27-year-old from Los Angeles, who considers these beverages “an excellent solution.”
Millions of Americans agree — including others recovering from addiction, people trying to cut down on their drinking and the rising number of young adults forgoing alcohol altogether.
They’ve fueled a booming industry. Recent research shows that drinking less, or nothing at all, is a much healthier way to go. Alcohol has been linked to cancers, injuries and a host of other problems.
Still, health experts say nonalcoholic beverages aren’t for everyone, especially if they might trigger cravings for alcohol. These so-called NA drinks are meant to mimic alcohol in many ways, such as appearance, smell and taste.
“It’s important to recognize that these are probably not one-size-fits-all products,”
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